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Mittagsmenü

 

Monday 4.7.

Chicken broth with dumplings and vegetables 45, - CZK (1,3,9)

Pork steak with fried egg, bacon, boiled potatoes and vegetables 170, - CZK (3,7,12)

Mushroom risotto with parmesan 150, - CZK (7)

 

Tuesday 5.7.

Goulash soup 65, -CZK (1)

Beef in tomato sauce with bread dumplings 165, - CZK (1,3,7,9)

Gnocchi with cheese sauce and dried tomatoes 160 CZK (1,3,7)

 

Wednesday 6.7.

Vegetable soup with Balkan cheese and pasta 60, -CZK (1,3,7)

Chicken breast with  paprika and jasmine rice 180, - CZK (1,7)

Tagliatelle with chili, garlic, peppers and parmesan 135, - CZK (1,3,7)

 

Thursday 7.7.

Sour lentil soup with potatoes 45, - CZK (7)

Spicy pork goulash with white beans and potato pancakes 150, - CZK (1,3,7)

Spaghetti with zucchini and cream sauce, parmesan 160, - CZK (1,3,7)

 

Friday 8.7.

Traditional czech dill soup  Kulajda with boiled egg 55, - CZK (1,3,7)

Caesar salad with bacon and tomatoes 160, -CZK (1,3,4,7,12)

Tagliatelle with chicken and  creamy spinach 155, - CZK (1,3,7)

 

Saturday 9.7.

Tomato soup with sour cream and grated cheese 65, - CZK (7,9)

Chilli con carne with bread 175, - CZK (1)

Gnocchi with chicken and  creamy mushrooms  150, - CZK (1,3,7)

 

Sunday 10.7.

Cauliflower cream with basil pesto and toasted bread 65, - CZK (1,7)

Fried chicken chnitzel with mashed potatoes and cucumber salad 170, - CZK (1,3,7)

Spaghetti bolognese with parmesan 210, - CZK (1,3,7,9)

Liste der Alergens

  1. gluten/Gluten)
  2. crustaceans/Krebstiere
  3. Eier
  4. Fisch
  5. Erdnüsse
  6. Soja
  7. Laktose
  8. Haselnüsse, Walnüsse, Cashew-Nüsse, Pekannüsse, Paranüsse, Pistazien,Macadamie-Nüsse
  9. Sellery
  10. Sesam
  11. Schwefeldioxid und Sulfite
  12. Lupine
  13. Weichtiere

Hotel Expo Výstavištì

Za Elektrárnou 3
170 00 Praha 7
Èeská republika
tel: 00420 234 722 200
fax: 00420 266 712 469

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